Hubby ordered Chicken Katsu on rice. ($11.00)
It's the only thing he ever, ever orders.
I ordered the Chicken Teriyaki on rice. ($11.00)
It's the only thing I ever, ever order.
I'm thinking of asking the chefs for their recipes, even though I know they're not likely to give them to me! I don't mind a bit of rejection. I asked for the recipes at Hede in Wellington and got a nervous laugh and a list of ambiguous ingredients.
I tried recreating Renkon's version of Teriyaki Chicken at home but it just wasn't the same. If I ever pluck up the courage and get the actual recipes, you'll be the first to know about it.
Renkon
65 Pitt St, Auckland Central.
Ph: 09 307 0190



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